At Bistrot at Wild Honey, seasonal British ingredients meet the spirit of a Parisian brasserie. Explore a menu shaped by French-inspired technique, generous flavours and the easy rhythm of dining in London – from relaxed lunches to elegant evenings at Sofitel London St James
From intimate tables to exclusive hire, our spaces are designed for those moments worth marking. Each room reflects a quiet confidence where atmosphere and cuisine meet with authentic art de vivre.
In our kitchen, the best of British seasons meets classic French know-how. It is simple food done properly, full of flavour, generous in spirit, and always made to be enjoyed.
French at heart and British by season. Expect comforting classics, daily surprises, and dishes that feel as good as they taste, honest plates with real brasserie character.
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Good food deserves good wine. Our list brings together small discoveries and well-loved favourites, each chosen to sit beautifully alongside your plate. Take your time and find your perfect pour.
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Our changing prix fixe celebrates what is best right now. Fresh ingredients and thoughtful cooking come together in a set menu made for long lunches or relaxed evenings, simple, satisfying, and always tempting.
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Bistrot at Wild Honey is a wine bar and French-inspired bistro that blends the finest British produce with a touch of French flair, all within a relaxed, brasserie-style setting.
Our menus are available on the website, where you can explore a variety of options – from the Food and Beverage Menu to the Terrace Menu.
The kitchen is led by Chef Anthony Demetre, who has been at the helm of the original Wild Honey for over 12 years. Creativity, craftsmanship and sustainability are central to his approach.
Reservations can be made easily via our website. Simply click the “Reservations” button at the top of the page and select your preferred date and time.
Yes, you may treat someone special to a memorable lunch or dinner for two, or purchase a monetary voucher. These make an ideal gift for birthdays, festive occasions or simply to surprise someone.
Bistrot at Wild Honey is located within Sofitel London St James, in the heart of central London..
Chef Anthony Demetre’s top recommendations include the Herefordshire bavette steak frites, served with traditional peppercorn sauce, and the crispy croquettes, available with cheese or ham fillings. These dishes showcase the Bistrot’s authentic British and French-inspired flavours.
Yes, you may treat someone special to a memorable dinner for two at the Bistrot at Wild Honey – a perfect gift for a romantic evening in an elegant setting.
Monday to Friday: 12:00pm – 10:00pm
Saturday & Sunday: 12:30pm – 10:00pm
Bank Holidays: 12:30pm – 10:00pm